How about Some “Sketty”?
• Bove’s of Vermont: Made from their 60-year-old café and bottled them right for your own home. No sugar added to this sauce. It’s like eating a truly authentic-Italian, fresh tomato sauce.
• Eden Foods: Family owned and operated since 1968. It leads the way in the organic industry pioneer. Tomatoes are cooked and packed only hours after they are picked. No sugar added to the sauce as well.
• Newman’s Own: Launched in 1982. This company has donated all it’s proceeds to charity. A simple classic and comforting meal for a chilly night and will add a kick to your own recipe of spaghetti.
• Prego: This company offer organic versions of their sauces, which appeals to a sweeter crowd of sauce lovers.
• Seeds of Change: This is a company with a conscience-1% of net sales are donated to support sustainable organic agriculture. No sugar added to this sauce. For those who prefer a flavor kick up, the Arrabiatta is fabulously spicy.
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Earthly Eating Recipe
Braised Endive
Serves: 6
1/2 stick of unsalted butter
3 large Belgian endive, halves lengthwise
1 cup of vegetable broth or stock
Sea salt and coarse black pepper to taste
Melt the butter in a large skillet over a medium high heat, and add the endive and brown well on both sides for about 7 minutes. Add the vegetable stock and cover with a lid, lower the heat to a simmer and cook an additional 30 minutes. Season to taste and serve immediately.
Happy Eating!
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