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Nondairy Delights

by Shelly

The flavor is:

c1.jpgTofutti Chocolate Cookie Crunch: Chocolate marbles cookie-kissed cocoa-rich faux cream, making this a gift for dairy-challenged chocoholics. ($3-4)

c2.jpgIt’s Soy Delicious Mango Raspberry: Fresh raspberry sauce is swirled into “creamy” mango, all at less than 2 grams of fat per serving. ($2-3)

c3.jpgPurely Decadent Mocha Almond Fudge: Get your buss with this coffee-flavored concoction loaded with roasted almons and infused with cocoa syrup. ($3-4)

c4.jpgDouble Rainbow Blueberry Soy Cream: Organic soy milk and whole blueberries are whipped up into an improbably creamy treat that’s only 160 calories per serving. ($3-4)

**Are you trying to make the change from MS Office 2003 to MS Office 2007, learn how here.**
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Earthly Eating Recipe:

Spicy Chicken Mac-Skillet
Serves: 6

1 package (7 1/4 oz) macaroni & cheese dinner
1 tbsp. olive oil
1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 can (14 1/2 oz) diced tomatoes and green chilie, drained
1 can (14 1/2 oz) diced tomatoes, drained
1 can (10 3/4 oz) condensed cream of chicken soup
1/2 cup mexican style shredded cheese or colby & monterey jack cheese or mild cheddar cheese

Prepare dinner as directed on package. Meanwhile, heat oil in a large skillet and stir for 5 minutes or until lightly browned and cooked through . Reduce heat to medium, stir in tomatoes and soup. Cook 5 minutes, stirring occasionally. Add dinner; stir until well blended. Sprinkle with cheese; cover. Cook 5 minutes or until cheese is melted. arthly Eating Recipe:

Happy Eating!


Posted in Butter and Cheese, Dinner, Ice Cream, Lunch, Quick meals, Snack Ideas on October 19th, 2007

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